SlurpingUpNoodles: Sotanghon Soup is the Ultimate Comfort Food! Chicken sotanghon noodles soup for the win! Moms are always on the
As your friendly neighborhood foodie at Relax LangMom! I am always on the hunt for pairings that please both palate
#Finding Your Inner Bread with Pandesal Baking Mix Hello, bread enthusiasts! Are you ready to embark on a culinary adventure
Hey gentle readers! April here from RelaxLangMom to share my new favorite invention – Clara Ole Cream-Based Crab Sauce inspired
Beyond La Paz: Exploring Batchoy Tagalog Hi mamshies! This is April from Relaxlangmom. If you’re looking for a classic Pinoy
Instant Laksa Recipe ala Pao Tsin In A Pinch Who among us hasn’t found themselves suddenly nostalgic for a taste
Hello friends! I hope you’re all doing well on this cold and rainy day. Nothing warms the soul like a
Crispy Smashed Baby Potatoes: A Sneaky Way to Get More Nutrition Into Picky Eaters As a mom of three kids,
Alright moms and dads, gather round because I’ve got the scoop on how to make onigiri at home for a
As any foodie gal knows, you can’t help but be inspired when discovering a dish that speaks to your soul.
My name is April Pagaling, and I’m a writer, poet, and creative AI writing expert. For the last 20 years, I’ve made a living as a writer across different fields—journalism, copywriting, social media, ghostwriting, and creative writing. My work spans poetry, historical fiction, essays, and literary criticism, often exploring themes of memory, identity, and cultural inheritance.
This blog is my online journal—a space where everything comes together. From writing and creative insights to food, mom life, and everyday reflections, it’s a record of the stories I live and the ones I create.
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