Read List

Random Picks from the Archive

The internet shifts like the tide. One moment I am steering through its vast expanse, the next, I am caught in a riptide of information. Here are some pieces I’ve pulled from the archive, insights, stories, and ideas that make me pause, rethink, and see things differently.

About April

My name is April Pagaling, and I’m a writer, poet, and creative AI writing expert. For the last 20 years, I’ve made a living as a writer across different fieldsβ€”journalism, copywriting, social media, ghostwriting, and creative writing. My work spans poetry, historical fiction, essays, and literary criticism, often exploring themes of memory, identity, and cultural inheritance.

This blog is my online journalβ€”a space where everything comes together. From writing and creative insights to food, mom life, and everyday reflections, it’s a record of the stories I live and the ones I create.

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Latest Posts

NCMH. A Visit

A fragmented visit to the National Center for Mental Health. Forms, corridors, and forgotten names. This poem is a record of survival between boxes left unchecked.

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Recipes and other stories

A Fun and Delicious Filipino Dessert: Maja Blanca

Easy Filipino Dessert for Father’s Day! Greetings friends! I hope you’re all doing well on this lovely day. I’m excited to share with you a traditional Filipino delicacy that’s sure to delight your tastebuds – maja blanca (ma-ha blahn-ka). Translating to “coconut milk pudding”, this silky smooth coconut-corn concoction has been a staple delicacy in Filipino households and gatherings especially

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Slow Cooker Spicy Pork Curry Recipe That’s a Breeze for Busy Moms

The Easiest Slow Cooker Spicy Pork Curry Your Family Will Love Craving something spicy but don’t know what to choose? Let me introduce you to Spicy Pork Curry Recipe! It’s cooked on my best cooking friend: the slow cooker, so no need to fuss over your dish. Can’t say this enough. The Slow Cooker is a mom’s dream come true

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How to Make Omurice with Easy Pinoy Style Demi-Glace Sauce

I was watching Uncle Roger’s video on Omurice with the famed chef Motokichi Sensei who popularized Omurice in the western world. It was funny as hell and was really inspired to cook omurice again. This time, I was particularly struck by the demi-glace sauce he used. I realized that while I have a great Omurice recipe on the blog, this

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Crispy Beef Tripe Recipe

This is how I fell in love with this beef tripe recipe. So picture this. I was out with friends on a cold December evening. We met in one of the posh restaurants in Cubao called A Mano restaurant, We hadn’t seen each other for the past 10 years and the pre-ordered food lay forgotten on the table. I absentmindedly

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A Taste of Home: My Favorite Pork Menudo Recipe

As a mom and a writer, I often find myself drawn to dishes that not only nourish the body but also the soul. One such dish that holds a special place in my heart is the classic Filipino pork menudo. This hearty pork stew is a beloved staple in many households, and for good reason – it’s a comforting blend

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Greenhills Shopping Center: A Hidden Gem for Maranaw Food Adventures!

Hey mommies! Have you been to Greenhills Shopping Center lately? Remember those trips for computers and printers? Forget the dusty image of just techie dads browsing for gadgets. Greenhills has totally transformed into a vibrant family adventure zone! Now you can also visit the place for something that is not tech-related. It turns out that Greenhills Shopping Center has a

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